Irresistible Strawberry Yogurt Bark
A deliciously easy and guilt-free dessert combining Greek yogurt and fresh strawberries, perfect for any occasion.
Ingredients
Main Ingredients
- 2 cups Greek yogurt Use full-fat for creaminess.
- 1 cup strawberries, mashed Fresh strawberries mashed to add flavor.
- 1 cup fresh strawberries, sliced For topping.
- ½ cup sliced almonds For topping and crunch.
- 1-2 tablespoons honey or maple syrup Optional for sweetness.
Instructions
Preparation
- Wash and hull your strawberries.
- Mash one cup of the strawberries using a fork or blender until smooth.
Making the Base
- In a mixing bowl, combine the Greek yogurt with honey or maple syrup (if using), and stir until smooth.
- Spread the yogurt mixture onto a lined baking sheet, about half an inch thick.
Adding Swirls and Toppings
- Swirl the mashed strawberries through the yogurt base using a knife or spatula.
- Sprinkle sliced fresh strawberries and sliced almonds over the top.
Freezing
- Place the baking sheet in the freezer and let it freeze for 3-4 hours until solid.
Serving
- Lift the parchment paper to remove the bark and break it into pieces.
Notes
Store in an airtight container in the freezer for up to 2 months. Can be made in advance for quick snacks or dessert.